Why use Metsä BAKE and PACK papers in professional applications?
Metsä greaseproof papers are made from fresh fibre, are greaseproof by structure, and are designed to meet strict food safety, hygiene and sustainability requirements. All products are suitable for food contact and produced using certified raw materials.
Key benefits for foodservice professionals
- Reliable grease resistance without fluorochemicals
- Excellent food release for baking and cooking in BAKE grades
- High heat resistance for ovens and professional processes
- Strong hygiene performance in food handling and storage
- Biodegradable and recyclable paper solutions
- Broad portfolio covering baking, cooking, wrapping and packaging
What is the difference between BAKE and PACK papers?
BAKE – for baking and cooking
BAKE papers are non-stick greaseproof papers designed for baking, cooking and steaming. They offer varying levels of release, heat resistance, paper strength and moisture resistance, depending on the application.
Typical BAKE uses:
- Baking pastries, bread, biscuits and cakes
- Cooking meats, fish, vegetables and ready meals
- Professional ovens, trays and baking sheets
- Cook & Chill, Cook & Freeze and Cook & Hold processes
PACK – for food wrapping and packaging
PACK papers are greaseproof food wrapping papers designed for handling, wrapping and storing food, where non-stick properties are not required.
Typical PACK uses:
- Wrapping sandwiches, bakery items and cheese
- Handling meat, fish and fresh foods
- Food separation and hygienic surface protection
- Cold and room-temperature food storage
How to choose the right BAKE paper for baking and cooking?
What BAKE paper should I use for industrial or high-speed baking lines?
ProcessBake is designed for industrial food processing where smooth machine operation matters. It offers light release and reliable greaseproof characteristics for products such as pizza dough, patties and bakery bases on high-speed lines.
Which BAKE paper is best for everyday baking?
OneBake is ideal for standard baking and kitchen use, offering moderate release and greaseproofness. It works well for cookies, cakes and general baking from freezer to oven.
What is the best BAKE paper for professional bakeries?
MultiBake is designed for professional, high-volume baking. With high release and high greaseproofness, it performs reliably in demanding bakery environments and repeated use scenarios. MultiBake can be used multiple times.
When should I choose PremiumBake?
PremiumBake offers extra-high release and greaseproofness and is the top choice when baking sticky doughs, delicate products or gourmet items. It is also suitable for cooking and steaming applications where performance must be flawless.
What is PremiumBake wet strong used for?
PremiumBake wet strong (ws) is designed for professional foodservice processes such as:
- Cook & Chill
- Cook & Cold
- Cook & Freeze
Its wet strength prevents soaking through, helping improve yield, reduce food waste and lower cleaning and dishwashing costs.
How to choose the correct PACK paper for food wrapping and handling?
What PACK paper is best for everyday food wrapping?
PurePack grades are ideal for general food wrapping and handling, such as bread, cheese, or any other fatty and dry foods. They are aroma-neutral, greaseproof and hygienic.
When should I use PACK wet strong?
PurePack wet strong is recommended for moist or wet foods, including fresh meat and fish. The added wet strength helps maintain integrity during handling and storage.
Can PACK paper be used with warm food?
Absolutely. PurePack grades are BfR XXXVI/2 approved for high-temperature use, making them suitable for wrapping warm food products where non-stick properties are not required.
What makes BAKE and PACK papers greaseproof?
Metsä greaseproof papers achieve grease resistance through mechanical fibre refining. This makes them:
- Free from added fluorochemicals
- Naturally greaseproof
- Suitable for sustainable food packaging solutions
BAKE papers rely on non-stick silicone treatment for release where required.
A smarter choice for professional foodservice
With decades of experience, Metsä’s BAKE and PACK portfolio offers professional kitchens & facilities reliable performance, food safety and sustainability – from baking trays to sandwich wraps. Choosing the right paper means smoother workflows, better food quality and a more responsible operation.