Chicken fillets in SAGA boats

For all who want to quickly prepare delicious and healthy dinner!

Step 1
Rinse the fillets and rub in the seasoning (salt, pepper, ground red pepper, granulated garlic).

Step 2
Take 4 sheets of SAGA Cooking Paper, place one chicken fillet on each sheet, fold and put into the fridge for 2 - 4 hours.

Step 3
Cut the carrot, potatoes and leek into thin strips, and grate or finely slice the cheese. Take the chicken out of the fridge and leave on the paper. Cover with the vegetables and cheese and make SAGA Boats. Cook in a preheated oven at 140oC for about 45 minutes. Before serving, you can add sour cream and garnish with parsley.

Step 4
Serve in the SAGA Boat to retain the aroma.

How to fold a boat:

SAGA_04_boat_700x400.jpg

For this recipe you will need:

  • 4 chicken fillets
  • 200 g cheese
  • 400 g peeled potatoes
  • 1 large carrot
  • 1 leek (white part)
  • 4 sticks of celery
  • several leaves of parsley
  • salt and pepper
  • ground red pepper
  • granulated garlic

Explore the product in the recipe SAGA Cooking Paper

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